Easter Celebration
Lent & Easter Seafood Features
Experience bold, vibrant flavors this season with our perfectly prepared, tender Grilled Chipotle Octopus. A colorful and unforgettable addition to your signature churrasco experience.
✨ Starting March 13th: Served every single Friday for Lent.
🐇 Easter Weekend: Served all weekend long (Friday, Saturday & Sunday).
Make a Reservation
2025 Diners’
Choice Awards
*For reservations of 10 guests or more please call the restaurant.
At Brasão, we are dedicated to creating an unforgettable dining experience that combines exceptional cuisine, exquisite wines, and outstanding service, creating a memorable culinary experience.