Menu/The 17 cuts/Chicken Legs
Cut 15 of 17 · Chicken
Chicken Legsgolden off the coals.
Seasoned and grilled over charcoal until golden, with crisp skin and tender, juicy meat inside. A smoky, satisfying favorite for the whole family.
A family favorite
Grilledchicken legs.
We grill our chicken legs over charcoal, the traditional way, for a smoky flavor and an irresistible charred aroma.
Each one is seasoned and cooked until the skin is crisp and the meat stays tender and juicy. They’re easy to enjoy and a hit with kids.
Included in every Full Experience: lunch $54.95 · dinner $69.95 See pricing →
Know your cut
Chicken Legs101.
Charcoal-grilled
A traditional method that gives a smoky flavor and a crisp outside.
A lighter option
High in protein and lower in fat than most red meats.
Great with sides
Perfect with rice, beans, farofa or a fresh salad.
Family-friendly
Easy to enjoy and loved by kids.
At your table
Enjoy itlike a gaucho.
- 1Perfect for kidsA finger-friendly favorite for younger guests.
- 2Pair it with the salad barA light, fresh plate to go with it.
- 3Mix and matchBalance the beef cuts with a little chicken.
Caipirinha
Cachaça, fresh lime and sugar
Brazil’s classicYou’ll love these too
Also onthe skewer.
Come try it
Reserveyour table.
Chicken Legs is carved tableside at all three Brasão locations.