Picanha is a juicy and flavorful cut of beef that is very popular in Brazilian cuisine. It comes from the top sirloin section of the cow, and is prized for its tender texture and rich, beefy flavor.

Fraldinha is a delicious and popular cut of beef in Brazil, also known as the "bottom sirloin" or "flap steak". It is a flavorful and juicy cut that is rich in marbling, which makes it tender and ideal for grilling.

Ribeye is a premium cut of beef that is well-marbled, juicy, and flavorful. Known for its rich taste, this succulent steak is cut from the rib section of the cow and features a beautiful marbling of fat throughout the meat.

This exquisite dish features alcatra, a prime cut known for its tenderness and flavor, into which rich, melted Mozzarella cheese is masterfully injected.

Filet mignon is a premium cut of beef that is known for its exceptional tenderness and rich flavor. This cut of meat is typically leaner than other cuts, making it a popular choice for those who want a delicious steak without a lot of fat.

Beef ribs are a mouthwatering and savory cut of meat that's popular in Brazilian cuisine. These ribs are known for their rich, juicy and flavorful meat that's marbled with fat and slow-cooked to perfection.

This prime cut of top sirloin, celebrated for its tenderness, is infused with a vibrant blend of premium spices, delivering a heat that's as exhilarating as it is flavorful. Expertly grilled to achieve a succulent interior and a perfectly charred exterior.

Garlic picanha is a delicious Brazilian-style cut of beef that is popular in traditional churrasco-style. Picanha is a flavorful and tender cut from the top sirloin, and when infused with garlic, it becomes even more savory.

Lamb chops and leg of lamb are very popular meat choices for many customers at Brasão. Lamb is typically grilled to medium-rare or medium, which helps to retain their natural juices and tenderness.

Sourced from the finest lambs, this exquisite cut is seasoned with a blend of traditional spices before being expertly grilled to achieve a perfect harmony of exterior char and interior tenderness.

This exquisite dish starts with premium filet mignon, known for its mild flavor and butter-soft texture, which is then expertly wrapped in a layer of crispy bacon, adding a delightful contrast and depth of flavor.

This culinary masterpiece begins with tender, juicy chicken breast, carefully wrapped in a layer of crispy bacon to infuse each slice with an irresistible smokiness and depth of flavor.

Seasoned with a blend of traditional spices that enhance their natural flavors, our pork ribs are a celebration of taste, offering a hearty, comforting dish that's both indulgent and unmistakably Brazilian.

Each bite of our sausage delivers a delightful combination of textures and a depth of flavor that is both comforting and exhilarating. This dish is a celebration of the simple yet profound pleasures of Brazilian cuisine.

Made with the juiciest and freshest Papaya, paired with velvety smooth vanilla bean ice cream, this dessert is sure to satisfy. And for an extra touch of sweetness, we recommend adding a splash of Créme de Cassis to take it over the top.

Indulge in the Rich & Creamy French Classic - Creme Brûlée. A velvety custard delight, with a caramelized sugar top that crackles with every spoonful.

Indulge in a classic dessert, reimagined! A delectable mix of espresso-drenched lady fingers and luscious tiramisu cream, finished with a dusting of rich cocoa powder and delicate marble shavings.

Experience a sweet, melt-in-your-mouth sponge cake soaked in the rich decadence of three milks and crowned with a fluffy dollop of whipped cream.

Indulge with our ooey-gooey chocolate molten cake. A rich, chocolatey exterior gives way to a warm, melted center, all crowned with a scoop of velvety vanilla bean ice cream.

A Carrot Cake Symphony in Every Bite - Alternating Layers of Moist Carrot Cake and Smooth Cream Cheese Icing, Topped with a Scoop of Vanilla Bean Ice Cream.

Delightful trifecta of Brasão Dessert Trio- Strawberry Cheesecake, Chocolate Mousse Cake, and Carrot Cake. A true taste of Brazil, one bite at a time!

Savor the sinfully sweet union of caramelized brown sugar and delectable cheesecake, set ablaze by the fiery flavors of Licor 43.

Savor a slice of the Big Apple with our New York Style Strawberry Cheesecake, indulging in a creamy cheesecake perched on a crumbly graham cracker crust and drizzled with juicy, fresh strawberries.

A refreshing finish to your meal. (Classic tart and sweet key lime filling with a crumbly crust).

We've carefully selected the finest ingredients, including wholesome milk, cream, and sugar, and infused it with aromatic Madagascar vanilla beans and pure vanilla extract to create a tantalizingly exotic flavor.